Program Objectives:

To help students acquire the competencies required to successfully integrate into the place of training and the business world, to determine their suitability for their business proposal and the training process, to follow procedures necessary for starting and running a business, to research and process information, to prepare a business plan outline, to plan business activities, to determine market analysis, marketing and sales strategies, to determine the human, material and physical resources needed to start and run a business and to organize and process the information needed to secure business financing. 
  • Free program in synchronous mode (virtual classes).
  • Flexible day, evening and weekend schedules
  • Eligible for loans and grants

Elligibility :

There are no admission requirements for a program to start a business.

Job market opening :

Retail Trade Managers (0621)
Restaurant and Food Service Managers (0631)
Accommodation Service Managers (0632)
Landscaping and Grounds Maintenance Contractors and Managers (8255)

The diplomas will be issued by the Ministry of Education and Higher Education (MEES)

Program contents :

CodeÉnoncé de la compétence HeuresUnités
946-501Determine their suitability for entrepreneurship151
946-512Draft a business plan302
946-523Use technological tools453
946-534Conduct a market study604
946-544Market their products or services604
946-555Plan the necessary resources755
946-563Determine their ability to start and manage a business453